Description
Castello dei Rampolla, in the Conca d’Oro of Panzano in Chianti, is farmed biodynamically. Vigna d’Alceo, named after Alceo di Napoli, is a blend of Cabernet Sauvignon and Petit Verdot from a single vineyard.
The vintage 2006. 2006 is a great Tuscan vintage of structure and freshness.
Cassis, blackberry, violet, graphite and herbs; dense, fresh and long.
Service & pairing. Serve at 17–18 °C in a large glass. Decant younger vintages for one to two hours; stand older bottles upright the day before and decant gently. Pair with grilled meats, lamb or game.






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