Description

Zenato is a family winery between Lake Garda and the Valpolicella, well known for its Amarone made from dried Corvina, Rondinella and other local grapes.

The vintage 2008. 2008 was a balanced, fresh vintage in Valpolicella.

Ripe cherry, plum, raisin, cocoa and spice; warm, velvety and long.

Service & pairing. Serve at 17–18 °C in a large glass, decanted an hour or two ahead. Pair with braised meats, game or aged cheeses.